Saturday, November 22, 2014
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When it comes to giving a gluten-free person a great gift, it can be hard to find something that they will like. Staying clear of some of th...
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Monday spaghetti Bolognese Tuesday tuna steak and spiralized veg for me, chicken chargrills for him Wednesday prawn stirfry with spi...
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When I was just starting out in my career a more senior colleague used to go to Birley’s to buy his lunch most days. That was at least ten ...
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Where can you hear from Michael Zee, the man behind the Instagram sensation Symmetry Breakfasts, Kate Doran from food blog Little Loaf, Al...
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This is a quick, informal card (perhaps in the way that Mary Berry means when she says informal) that is suitable for someone of any age a...
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This recipe comes from a card picked up in Sainsbury's years ago; I have made it before but never blogged about it so thought I would...
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We had a bake sale for Macmillan at work recently and even though I wasn't going to be in the office that day, I wanted to take part. ...
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It's been a lovely bank holiday weekend and we've been to a barbecue today for my boyfriend's mum's 60th. It was hosted b...
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Chicken Arroz Caldo with Salted Egg. I have been always thinking of salted egg on my Lugaw every time I have an Arroz Caldo or Lugaw meal. T...
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I have a folder for greeting cards I was given once, that has a page for each month where you can write down who has a birthday or special...
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